Remember when everyone used to tell you that having a farm blog was a priority — before social media was all the rage? Are farm websites and blogs worth the time to build today?
Uncertain times in the dairy world make our road to robotic milking scary, but here we go. We are finally finished with our plans to add robots on the sides of our conventional freestall flush barn
Farmers are certainly the last of a dying breed. I’ve watched them fight through snowstorms, hurricanes, wildfires, and floods. I’ve known farmers who have worked through migraines, pneumonia,...
It is no secret that the politics in California are a joke. For decades, California’s politics have haunted the agricultural community, but over the past few years we have been able to watch its...
It’s becoming increasingly obvious to me that what we’re doing right now in the dairy industry isn’t working. If it were, family farms wouldn’t be selling out at such an alarming...
“Where are our consumers spending time on social media?” I get this question a lot from farmers and dairy industry communication professionals during my training sessions
As farmers get their choppers, trucks, and tractors ready to chop and store corn silage, there is one other thing they should plan out ahead of time this chopping season – testing your kernel processor
If you haven’t heard the expression, “It's hotter than Georgia asphalt," then you should take a trip to Georgia in the summer and walk across the asphalt without any shoes on
World Milk Day on June 1 served as a rally point for the dairy community to convene and celebrate, as well as kick off our personal stories of Undeniably Devotion
In last Friday’s blog I tackled the word “sustainability.” I explained the social aspect of it and gave tips on how dairy farms could achieve their social sustainability goals
Personally, I love the word “sustainability” because it can be a great description of what dairy farming is, but I do think it is a word that is hard to understand if not put into context